Sustainable management of Aspergillus carbonarius in vineyards
In this article: HAL Project DG03002 / CRCV Project [...]
Management of mycotoxin producing moulds in vineyards – final report
In this article: Black Aspergillus moulds, including Aspergillus carbonarius, [...]
Report on the 12th meeting of the International Council for the Study of Viruses and Virus-like Disease of the Grapevine (ICVG)
In this article: Project CSH 51 for DFRDC and [...]
Identification of species and the origin of Tribulus found in areas of dried vine fruit production
In this article:The aim of the project was to identify [...]
Grapevine Quarantine at Merbein, Victoria
In this article: Provides an overview of quarantine procedures [...]
Development of Methods for Screening Grapevines for Resistance to Infection by Downy Mildew .II. Resveratrol Production.
In this article: The production of the phytoalexin precursor [...]
Development of Methods for Screening Grapevines for Resistance to Infection by Downy Mildew .I . Dual Culture In Vitro
In this article: The responses of grapevine varieties and [...]
The Effect of Grapevine Leafroll plus Yellow Speckle Disease on Annual Growth, Yield and Quality of Grapes from Cabernet Franc under two Pruning Systems
In this article: Indexing for grapevine virus diseases in [...]
A Comparison of Grapevine Summer Mottle and Vein Mosaic Disease
In this article: A comparison of photographs made at [...]
Grapevine Yellow Speckle Agent implicated in the Aetiology of Vein Banding Disease
In this article: Grapevine yellow speckle disease was reported [...]
