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Disinfestation of Dried Vine Fruit to Reduce reliance on Chemicals, In Particular Methyl Bromide

In this article:

To improve current methods of dried vine fruit handling, storage and fumigation to reduce reliance on chemicals, in particular the use of methyl bromide for insect control.

(DFRDC project no. CSH 34 DF)

Disinfestation of Dried Vine Fruit to Reduce reliance on Chemicals, In Particular Methyl Bromide

Dried Fruits Research and Development Council – Final Report Part 1

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CHEMICALS

The Australian dried grape industry strives for innovation, ensuring its processes are efficient, sustainable and fair.

LIBRARY

Disinfestation of Dried Vine Fruit to Reduce reliance on Chemicals, In Particular Methyl Bromide

Head office: 54 Lemon Avenue, Mildura VIC 3500
Postal address: PO Box 5042, Mildura VIC 3502

Phone: +61 3 5023 5174
Email: admin@driedfruitsaustralia.org.au

Dried Fruits Australia acknowledges the Traditional Custodians of the land and pays respect to Elders past and present.

CHEMICALS

The Australian dried grape industry strives for innovation, ensuring its processes are efficient, sustainable and fair.

LIBRARY

Disinfestation of Dried Vine Fruit to Reduce reliance on Chemicals, In Particular Methyl Bromide

Head office: 54 Lemon Avenue, Mildura VIC 3500 Postal address: PO Box 5042, Mildura VIC 3502

Phone: +61 3 5023 5174 Email: admin@driedfruitsaustralia.org.au

Dried Fruits Australia acknowledges the Traditional Custodians of the land and pays respect to Elders past and present.

Head office: 54 Lemon Avenue, Mildura VIC 3500
Postal address: PO Box 5042, Mildura VIC 3502

Phone: +61 3 5023 5174
Email: admin@driedfruitsaustralia.org.au