PRODUCTIVITY & PRODUCTION MANAGEMENT
The Australian dried grape industry strives for innovation, ensuring its processes are efficient, sustainable and fair.
Report: Effect of season on crop development
A comprehensive 10-year study (2014-2023) by CSIRO researchers at Koorlong, Victoria, has provided valuable [...]
Dried grape best practice guide part 1: Pre-harvest and harvest guide
In this article:This booklet offers guidelines for decision-making at critical points in the pre-harvest and [...]
Dried grape best practice guide part 2: Post-harvest and winter
In this article: This booklet offers guidelines for decision-making at critical points in the [...]
Dried grape best practice guide part 3: Spring to harvest
In this article: This booklet offers guidelines for decision-making at critical points in the [...]
Producing high value dried grapes: literature review
In this article: A literature review of historical and current research with respect to [...]
Californian raisin industry study tour 2013
In this article:The main purpose of this project (no. DG12700) was to enable representatives from [...]
Modelling to test management strategies and performance in the dried vine enterprise
In this article: This report provides a description of BizMod for Dried Grapes and [...]
Maximising dried vine fruit productivity during periods of reduced water allocation
In this article: Horticulture has seen a steady erosion of a historically secure and [...]
International dried grape conference: Mildura November 2008
In this article:Purpose of project (no. DG08003) was to facilitate an international Dried Grape industry [...]
Cordon bunch removal for trellis dried grapes
In this article: Mechanisation of dried vine fruit production is an integral element in [...]
Developing mechanised dried grape production in Western Australia
In this article:This report contains the results of a project to develop mechanical harvesting of [...]
Influence of vine spacing on productivity and water use efficiency in dried grape production systems
In this article: HAL project no. DG3004. The future success of the dried grape [...]
Sultana selection given the golden touch
In this article: (In: The Vine) Progress report summary on project DG03007. This project [...]
The search for rain tolerant varieties continues
In this article: (In: The Vine) Progress summary on project DG04003 for 2007. The [...]
Management Practices for Sunmuscat (Vitis Vinifera L.): A New Drying Variety
In this article: Sunmuscat grapevines, managed on one of three trellis x two row [...]
Evaluation of Sultanas with decreased browning
In this article: (In: The Vine) Progress report summary on project DG03007. This project [...]
VineLOGIC Growth and Development Simulation Model – Rootstock and Salinity effects on Vine Performance
In this article: The VineLOGIC model is an integrated package combining simulation of grapevine [...]
ADFA Dried grape production manual: a production guide for quality dried grapes
In this article:The original manual was written in 1998. Changes and improvements since 1998 in [...]
Evaluation of sultanas with characteristics of decreased browning
In this article: (In: The Vine) Progress report summary on project DG03007. This project [...]
Use of Oxygen Absorber for Disinfestation of Consumer Packages of Dried Vine Fruit and its Effect on Fruit Colour
In this article: Consumer demand for chemical and residue-free food has increased and this [...]
Dried grape study tour, Turkey September 2003
In this article:Aim of the study tour was to review the production, processing and marketing [...]
Identifying the health benefits of dried fruits
In this article:This report aims to understand the impact of dehydration processes on the nutritional [...]
The Current Status of Biotechnology and its outcomes in Agribusiness and its Particular Relevance to Vitiviniculture
In this article: (Office Internationale Vigne Vin?) This paper describes the main thrust and [...]
Trends in Sultana Production and Crop Forecasting for 2004
In this article: Report on progress over three seasons towards being able to predict dried fruit production [...]
