The latest Vine magazine is out now, featuring:

  • Industry set up for future growth
  • Searching for moisture monitoring solutions
  • Global dried grape trends
  • Postharvest tips for dried grape producers
  • Growers explore the world of nutrition farming
  • Tackling vineyard waste
  • Profile: Larry Petrolo
  • DFA chair, CEO & industry field officer updates
  • New supermarket code
  • Dried grapes explore new market opportunities
  • Dried tree fruit news: Progress report on new varieties
  • Industry bites
  • Let’s talk biostimulants: Part 3
  • Processor updates
  • Community noticeboard

Read the June 2025 edition