A Note of the Effect of Sulphuring the Sultana Vine
In this article:Following suggestions from several viticultural writers that the [...]
Ethylene Oxide as a New Fumigant for Dried Fruits
In this article: The paper details an experiment to [...]
Dried Fruit Grubs – The Ethylene Dichloride Carbon Tetrachloride Fumigation Process
In this article: Describes experiments examining the effectiveness of a [...]
