NEWS
The Australian dried grape industry strives for innovation, ensuring its processes are efficient, sustainable and fair.
Stay updated on the latest dried grape industry news.
Currant News 23 May 2019
In this edition: Water and irrigation field walk Awards honour top dried grape growers [...]
Awards honour top dried grape growers
The producers of Australia’s best dried grapes will be celebrated this weekend at Mildura Field [...]
Currant News 9 May 2019
In this edition: Taking Australian dried grapes abroad Vineyard health presentations News from the NFF [...]
Taking Australian dried grapes abroad
Australia’s dried grape industry has launched a new brand, Australian Sultanas, as part of [...]
Currant News 11 April 2019
In this edition: Dried grape harvest tours Funding boost for dried grape industry News bites [...]
Funding boost for dried grape-growing communities
Dried Fruits Australia (DFA) will receive almost $400,000 in Federal Government funding to advance the [...]
Currant News 28 March 2019
In this edition: New issue of The Vine, Hort Innovation strategy workshop & news [...]
The Vine – 2019 Vol 15 Issue 2 April/June
In this edition:Cover story: Simple steps for a successful dried grape seasonDFA biosecurity levyThe influence [...]
Promising start to 2019 dried grape season
Australian dried grape growers are anticipating another strong season as they prepare for the imminent [...]
The Vine – 2019 Vol 15 Issue 1 Jan/March
In this edition: Dried grape grower profile: Stephen Bennett International dried grape conference report [...]
Industry future focus of grower forum
New research, market trends, on-farm biosecurity and labour hire are some of the big issues [...]
Funding for dried fruit innovators
Dried grape growers who have an idea to boost production or increase efficiency on the [...]
The Vine – 2018 Vol 14 Issue 4 Oct/Dec
In this edition: Pruning in focus for dried grape industry Industry innovation grants Decision [...]
The Vine – 2018 Vol 14 Issue 3 Jul/Sep
In this edition:Preserving a century of horticultural historyGrower profile: Jason King, Pomona, NSWBest practice in [...]
The Vine – 2018 Vol 14 Issue 2 April/June
In this edition:Cover story: Changing shape of dried grape industryDried grape industry project bears fruitIndustry [...]
How much is enough? A keystone issue to align dried fruit production with the policy and technology of spraying in the 21st centruy
In this article: Calibrating spray volumes in grapevines using row-volume methods allows the selected [...]
The Vine 2018 Vol 14 Issue 1 Jan/March
In this edition: Californian study tour produces new opportunities Grower profile: Lory family vineyards, [...]
The Vine – 2017 Vol 14 Issue 4 Oct/Dec
In this edition:Study finds best recovery strategy for hail-damaged vinesOpen sheds facilitate shared learningTough new [...]
