Integration of molecular techniques and conventional breeding (Session 4: Genetic transfer, marker-aided selection)
In this article: CSIRO has begun using new techniques [...]
DNA Typing of Grapevine: A Universal Methodology and Database Describing Cultivars and Evaluating Genetic Relatedness
In this article: With established ampelographic techniques for grapevine [...]
Grapevine Responses to Salinity
In this article: Grapevines are a moderately salt sensitive [...]
DNA Fingerprinting for the Grape and Wine Industry – Clonal Identification : A Progress Report
In this article: Progress on the development of polymerase [...]
Restricted content
In this article: Fruit of the variegated grapevine mutant [...]
Restricted content
In this article: Discusses earlier methods of DNA fingerprinting [...]
DNA Fingerprinting and the Identification of Grapevines
In this article: Discusses earlier methods of DNA fingerprinting [...]
DNA Fingerprinting for the Grapevine and Wine Industry
In this article: DNA fingerprinting offers unequivocal identification of [...]
Carbon Balance of Sultana Vine (Vitis vinifera L.) and the Effects of Autumn Defoliation by Harvest Pruning
In this article: The carbon balance in the Sultana [...]
The Genetic Basis for Salt Exclusion in Grapevines
In this article: This article reports data from vineyard [...]
