In this article:
Horticulture has seen a steady erosion of a historically secure and readily accessible water supply in the Murray Darling Basin in recent years.
The dried vine fruit industry has recognised that its future success will increasingly depend on the adoption of strategies that ensure the most effective and efficient use of irrigation water.
The industry in collaboration with the Victorian Department of Primary Industries (DPI) in 2008 established a research project that has been addressing a number of key issues related to water conservation and water use efficiency. (Project no. DG08005)
Maximising dried vine fruit productivity during periods of reduced water allocation
2011
DG08005 – Maximising Dried Vine Fruit Productivity During Periods of Reduced Water
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