Skip to content
Search for:
LOGIN
HOME
ABOUT US
PROJECTS
MEMBERSHIP
OUR PEOPLE
BOARD OF MANAGEMENT
HISTORY
AUSTRALIAN DRIED GRAPES
VARIETIES
FROM VINE TO PLATE
NUTRITION
NEWS
CURRANT NEWS
VINE MAGAZINE
MEDIA RELEASES
EVENTS
RESOURCES
PRODUCER RESOURCES
CONSUMER RESOURCES
CONTACT
JOIN US
THE VINE
The Australian dried grape industry strives for innovation, ensuring its processes are efficient, sustainable and fair.
Search for:
LIBRARY
Toggle Navigation
The Vine January 2010
In this edition:
Success – dumping decision on Greek processed currants upheld;
Improving fruit-set in Sunmuscat;
Development of sustainable diversion limits for the Murray-Darling Basin.
Page load link
Go to Top