Partitioning of seasonal evapotranspiration from a commercial furrow-irrigated Sultana vineyard
In this article: Field-grown vines of cv. Sultana on [...]
Effect of salinity and Ramsey rootstock on ion concentrations and carbon dioxide assimilation in leaves of drip-irrigated, field-grown grapevines (Vitis vinifera L. cv. Sultana)
In this article: Salinity treatments were applied through a [...]
Guidelines for fertiliser use on vineyards
In this article: Grapevine nutrient status is an important [...]
How Fruitful is the Shaw Swingarm Trellis
In this article: The relationship between trellis design and [...]
Vineyard Soil Degradation by Salt Accumulation and the Effect on the Performance of the Vine
In this article: This paper reviews established knowledge relating [...]
Trellis drying sultanas
In this article: The logos of Land and Water [...]
The DNA Typing Service for Identification of Grapevines
In this article: Provides information on a service for [...]
Towards residue-free golden sultanas
In this article: Final report DFRDC Project no CSH [...]
Mode of Action of the Drying Emulsion used in Dried Vine Fruit Production. II. The Effect of Emulsion pH
In this article: Alkaline pH is a critical component [...]
Improving grapevine water use efficiency
In this article:Research has found it is possible, through slow [...]
