NEWS
The Australian dried grape industry strives for innovation, ensuring its processes are efficient, sustainable and fair.
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Merbein Seedless: A New White Seedless Grape for Drying
In this article:This paper presents data from the trial plantings of Merbein Seedless.Merbein Seedless: A [...]
Restricted content
In this article: The swing-arm trellis, designed to improve mechanical harvesting of Sultana grapevines [...]
Marketing opportunities for dried fruit within the small/medium industrial and institutional use segment
In this article: A study commissioned by the Dried Fruits Research Committee. (Dept of [...]
Studies of the Fragmented Shoot Apex of Grapevine. III. A Scanning Electron Microscope Study of Adventitious Bud Formation In Vitro
In this article: Scanning electron microscopy (SEM) was used to provide direct evidence that [...]
An Analysis of Photosynthetic Response to Salt Treatment in Vitis Vinifera
In this article: Rooted cuttings of grapevines were grown under glasshouse conditions and supplied [...]
Irrigation of Grapevines with Sewage Effluent II. Effects on Wine Composition and Quality
The use of sewage effluent water for the irrigation of grapevines significantly altered the chemical [...]
Restricted content
In this article: (In Dried Fruit News). CSIRO Sultana Vine Management Research 1981, Dried [...]
Abscisic Acid Content and Osmotic Relations of Salt Stressed Grapevine Leaves
In this article: Changes in abscisic acid, phaseic acid, stomatal resistance, water potential, osmotic [...]
Studies on the Fragmented Shoot Apex Grapevines. I. The Regenerative Capacity of Leaf Primordial Fragments In Vitro
In this article: Apical fragments of gravevine shoots cultured in a liquid medium containing [...]
A Study of Sexual Progenies of Bicane X sultana (Vitis vinifera L.) Evidence for Genetic Differences between Sultana Clones in Berry Weight
In this article: To examine reasons for variations, most notably in yield, in Sultana, [...]
Relative NaCl Tolerances of Grapevine Cultivars and Hybrids In Vitro
In this article: The responses of grapevine to increasing concentrations of sodium chloride were [...]
Grape Varieties and Varietal Wine
In this article: Taken from a talk given to the Victorian and NSW Wine Press [...]
Plant Breeding with a Woody Perennial – The Grapevine
In this article: The idea of breeding grape cultivars specifically for Australia is almost [...]
Micropropagtion of Grapevine
In this article: A method is described for the in vitro propagation of grapevine (Vitis [...]
The Effects of Mixing Turgid (‘blob’) and Dried Sultanas during Storage
In this article: Sultana raisins were mixed with varing quantities of emulsion treated Sultana [...]
Problems of the viticultural industry
In this article: (Bulletin No. 28. Institute of Science and Industry) Made available to [...]
Viticultural Research in CSIRO
In this article: A broad summary of history of viticultural research at the CSIRO [...]
Studies on the Fragmented Shoot Apex Grapevine. II. Factors Affecting Growth and Differentiation In Vitro
In this article: The hormonal and nutritional requirements for the culture of fragmented shoot [...]
