LIBRARY
We support the development of the industry by promoting the benefits of new grape varieties, mechanisation and trellis drying.
Welcome to the Dried Fruits Australia digital library.
The library gives DFA members access to dried grape industry knowledge and information, accumulated over several decades.
Here you will find hundreds of reports, research papers, best practice information sheets, books, and past issues of the Vine magazine and its predecessor Dried Fruits News.
Use the search bar or category buttons below to find the information you need.
MEMBERS ONLY
Internal Control of Stomatal Physiology and Photosynthesis. II. Photosynthetic Responses to Phaseic Acid
In this article: Phaseic acid appears to act as a specific inhibitor of photosynthesis [...]
Concentric Cracking of Grape Berries
In this article: Splitting of grape berries can take place before harvesting or during [...]
Effects of Temperature on Ontogeny of Berries of Vitis Vinifera L. cv. Cabernet Sauvignon
In this article: The effect of temperature on development of 'Cabernet Sauvignon' berries was [...]
Experiments on the Mechanical Harvesting of Sultanas for Drying
In this article: Experiments over three seasons are described in which Sultana grapes were [...]
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In this article: Relative humidity of the air and availability of water could be [...]
Abscisic Acid – An Effect on the Ripening of Grapes
In this article: Abscisic Acid (ABA) advanced the onset of ripening of field-grown 'Doradillo' [...]
The Metabolism of Sugar and Starch in Fruit
In this article: The concentration of sugars and starch in seeds and fruits is [...]
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In this article: Experiments over three seasons are described in which Sultana grapes were [...]
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In this article: First in a series of articles summarising the research by the [...]
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In this article: Yield for Sultana on twelve different rootstocks are compared, expanding upon a [...]
Culture of Protoplasts from Grapevine Pericarp Callus
In this article: Protoplasts isolated from callus cultures of the pericarp of Vitis vinifera cv. [...]
Internal Control of Stomatal Physiology and Photosynthesis. I. Stomatal Regulation and Associated Changes in Endogenous Levels of Absicisic and Phaseic Acid
In this article: Both environmental factors and manipulative treatments were found to alter gaseous [...]
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In this article: This booklet has been prepared mainly for extension workers and students [...]
Rapid Changes in Abscisic Acid-like Inhibitors Following Alterations in Vine Leaf Water Potential
In this article: Stomatal closure associated with plant moisture stress probably depends upon the [...]
Effect of Temperature on Development of the Grapevine Inflorescence After Bud Burst
In this article: Potted vines of Vitis Vinifer L., cv. 'Cabernet Sauvignon', 'Shiraz ', [...]
Callus and Cell Culture from Grape Berries
In this article: The development of callus from immature grape berries of Vitis vinifera [...]
